Monday, June 22, 2015
Thursday, June 11, 2015
More delicious and probiotic-filled goodies for Saturday's class...Lacto-Fermenting 101.
Fermented Watermelon Salsa, Corn Relish and Watermelon Soda!
Saturday's class is filled but there are a few seats available for our next class: July 18 at 1:00. Advance registration please. Class fee is $10.00.
P.S. 5 inches of rain on the flower farm last night and it's still coming down!